Bowl of oatmeal with fruit.
Print

Winter Glow Breakfast Oatmeal Bowls

Oatmeal is the perfect warm, nourishing and healthy breakfast that's so cosy for the middle of winter. These oatmeal bowls are loaded with healthy toppings that turn this ho-hum breakfast staple into something quick and easy and totally worth getting up for.
Course Breakfast
Cuisine American
Prep Time 1 minute
Cook Time 5 minutes
Total Time 6 minutes
Servings 2 Servings
Calories 250kcal
Author Debs

Ingredients

  • 2 1/4 cups water
  • 1 teaspoon flaky sea salt
  • 1/2 teaspoon ground cardamom
  • 1/2 teaspoon ground cinnamon
  • 1 cup old fashioned rolled oats

Toppings

  • Blood orange sliced
  • 2 Tablespoons peanut butter
  • 2 Tablespoons honeycomb
  • 1 Tablespoon organic bee pollen

Instructions

  • Place a medium sauce pan over a high heat and bring the water to the boil. Add the oats, salt, cinnamon and cardamom. Stir until the water has been absorbed and the oatmeal is creamy. About 5 minutes.
  • Divide into bowls and top with the orange slices, peanut butter, bee pollen and honeycomb