Boxing Day Breakfast Strata
This boxing day breakfast strata will be the best thing about your Christmas. Sharp cheddar, tender turkey, tangy cranberry all snuggled into an eggy custard.
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Servings: 6 Servings
Calories: 393kcal
Ingredients
- For the Custard
- 2 eggs
- 250 ml milk
- 1 teaspoon ground cinnamon
- For the Strata
- 2 Tablespoons butter
- 200 g cubed bread
- 200 g leftover turkey
- 200 g leftover sausage stuffing
- 100 ml cranberry sauce
- 200 g cheddar, shredded
- Crispy sage leaves, optional
Instructions
- Mix the custard ingredients and set aside.
- Preheat the oven to 180ºc. Grease the dish with the butter.
- Place half the bread cubes in the bottom of the dish and layer with half the turkey followed by
- the sausage stuffing cranberry sauce and cheese.
- Repeat this process once more.
- Bake in the preheated oven for about 30 minutes until the Thermapen Professional reaches at least 74ºc.
- Top with some cranberry sauce and crispy sage leaves if using and place in the centre of the table to serve.
Nutrition
Calories: 393kcal | Carbohydrates: 25g | Protein: 24g | Fat: 21g | Saturated Fat: 11g | Cholesterol: 140mg | Sodium: 491mg | Potassium: 248mg | Fiber: 1g | Sugar: 10g | Vitamin A: 610IU | Vitamin C: 0.3mg | Calcium: 350mg | Iron: 2.1mg
have you made this recipe? I'd love to see it! Tag me @salted_mint or use #saltedmint!