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5 Ingredient Burst Cherry Tomato Pasta

5 Ingredient Burst Cherry Tomato Pasta

5 Ingredient cherry tomato pasta is the perfect quick recipe for any night. Juicy tomatoes, savoury basil and fragrant garlic.
Course Dinner, Main Course
Cuisine Italian
Prep Time 10 minutes
Cook Time 6 minutes
Total Time 16 minutes
Servings 2 Servings
Calories 414kcal
Author Debs


  • 1 punnet mixed cherry tomatoes
  • 2 cloves garlic minced
  • 250 ml 1 cup chicken or vegetable broth
  • 3 cups cooked pasta
  • 2 Tbsp olive oil
  • Goat’s cheese


  • Place the cherry tomatoes in a medium sauce pan over a high heat until the tomatoes are charred and bursting.
  • Add the garlic cloves and mix for a minute until the garlic starts to go golden.
  • Add the broth and bring to a simmer. Reduce the liquid until you’ve reached your desired consistency.
  • Drizzle the olive oil into the sauce and add some fresh basil leaves.
  • Season with salt and pepper and toss with the pasta.
  • Top with the crumbled goat’s cheese and more basil leaves.
  • Makes 2 servings.