½cupfig and honey yogurt, or your favourite flavour
pinchof sea salt
1teaspoonchia seeds, optional; see notes
¼cupwater, see notes
Vanilla & Honey Baked Figs
Instructions
Directions
In a small jam or mason jar, place the oats, chia seeds and the pinch of salt.
Add the yogurt and mix well.
If your mixture is too thick the water a little at a time until the desired consistency is reached.
Notes
Notes: The chia seeds are not necessary, but help to thicken the oats and create a more set oat pot. Add the water a little at a time, if you feel the mixture is too thick. Keeping on mind the mixture will thicken overnight.