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Thai grilled chicken skewers with peanut sauce and cilantro on a plate.

Easy Thai Coconut Chicken Skewers

Chicken skewers marinated in an easy Thai coconut sauce and then grilled in the oven is the perfect 30-minute dinner.
3.25 from 4 votes
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Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Servings: 4
Calories: 195kcal

Ingredients

Instructions

  • Preheat the broiler to 485ºF.
  • Place the chicken, curry paste, coconut milk and fish sauce in a bowl and mix to combine. Leave to marinade for 45 minutes. Soak the wooden skewers in water if using.
  • Thread the chicken onto the skewers and place them on a lightly oiled or lined baking tray. Cook under the grill for about 15-20 minutes, or until the chicken is cooked.

Nutrition

Calories: 195kcal | Carbohydrates: 2g | Protein: 22g | Fat: 10g | Saturated Fat: 5g | Cholesterol: 107mg | Sodium: 221mg | Potassium: 319mg | Sugar: 1g | Vitamin A: 3130IU | Vitamin C: 1.7mg | Calcium: 41mg | Iron: 2mg
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